Radisson Blu Royal Hotel Brussels
Food and Drinks Manager Assistant Trainee
Description de l'entreprise
Radisson Blu Royal Hotel is a luxurious hotel with a glass dome which is locatedin the heart of Brussels, only a 5-minute walk from Grand Place, the Rue Neuve shopping area and Brussels Central Station. Free upgraded and unlimited WiFi is available throughout the hotel for all guests. The hotel features 3 on-site restaurants with unique designs. Enjoy seasonal Belgian cuisine at the more casual Atrium Restaurant & Lounge, or visit the Super Breakfast Buffet at the PebbleWood Corner. The winner of 2 Michelin stars, the Sea Grill serves seafood delicacies in an elegant atmosphere.
The Radisson Blu Royal Hotel offers rooms and suites with high-quality amenities, a flat-screen TV, minibar, safe and coffee/tea facilities. All rooms and suites are designed in four innovative styles: the brand new Urban Style, New York Mansion, Maritime and At Home– all carefully designed with the traveller in mind. The accommodation also provides 18 renovated conference rooms, equipped with modern meeting facilities and free unlimited Internet access.
Served daily in the refreshing PebbleWood Corner, the Radisson Blu Super Breakfast is an extensive buffet featuring a range of local products selected from the best of Continental, North European, and American cuisine. Children under the age of 12 can benefit from breakfast free of charge.
Furthermore, Hotel Radisson Blu Royal offers a 24-hour room service, a fitness centre with sauna and massage facilities (upon request) and a private underground parking. The concierge “Clés d’Or” will advise travellers on everything they need to know about Brussels.
Description de la fonction
THE BEST PLACE TO SAY: YES! TO A BRILLIANT NEW CAREER!
If you're passionate about hospitality, you could enjoy a fantastic future with Carlson Rezidor: as part of our dynamic, rapidly expanding family, we will nurture and develop your exceptional abilities – taking you on an exciting career path.
At Radisson Blu Royal Hotel, Brussels, we stand out together as one team and make memorable moments for our guests. We have a fantastic internship opportunity for a talented individual to join our Food & Drinks Department. If you want to build meaningful relationships and to work in a hotel where our design and style culture is king and our people are everything than apply!
Our philosophy Yes I Can! gives a key role to each member of our team to ensure an unforgettable stay for our guests.
Joining the team of the Radisson Blu Royal Hotel, Brussels, is giving yourself the opportunity to gain experience in a friendly and training atmosphere!
YOUR TASKS WILL INVOLVE:
- Assisting in the taking, accounting and processing of inventory information and ensuring accounting records are accurate each month, using the Micros Fidelio Materials Control software.
- Checking the consumption of beverages, the F&D costs and prices, and making a presentation of results every month.
- Checking if all F&D department respect the standards.
- Facilitating communication within the department, within the hotel and with third parties contacting the hotel.
- Ensuring the reservation for groups at the Atrium, using the Opera Software.
- Being in charge of many Management F&D projects
YOU ARE MADE FOR THIS:
- Good organization and multi-tasking
- Team-working skills
- Skills in forecasting, budgeting and analysis of variances
- Proficiency in English (Dutch is an asset)
- Passion for Food and Beverage
- Have a genuine “Yes I Can!” attitude
- Be enrolled in a school/university and provide an internship agreement
Information de l'entreprise
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Résumé de l'offre
- Anglais: bon