GRUB

Ixelles

Agro food industry

About GRUB

GRÜB is a chef-driven street food project based in Brussels. We specialize in bold, indulgent burgers made with quality ingredients, focusing on high-volume service and sharp collaborations. With no fixed location, we operate exclusively through curated appearances such as festivals, pop-ups, and cultural events. Our team is ready for any event, capable of serving over 120 meals per hour while remaining fully mobile and self-sufficient. We...

average age

18-25

CEO

Ryan Paragas

# employees

0-50

Overview

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