Renard Bakery is located on the busy, cosmopolitan Fernand Cocq Square in the heart of Ixelles. The entire world passes by and many stop and sample the range of artisan sourdough breads and delicate pastries. Laurent and Sophie took over the old bakery in 2015 and “converted it into their own bread paradise”. They belong to the new generation of bakers who have breathed new life into traditional bread-baking.
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employees < 30 years old
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