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Shiftleader - Curryclub Wolf

Mission Masala & Bombay BBQ
MISSION MASALA & BOMBAY BBQ

Shiftleader - Curryclub Wolf

Studentenjob
KMO
Horeca & toerisme

Shiftleader - Curryclub Wolf

Studentenjob
Horeca & toerisme

Samengevat

Godefriduskaai 30, Antwerp

Avond, Week, Weekend

 Shiftleader - Curryclub Wolf  - studentenjob bij Mission Masala & Bombay BBQ
first-job

Wat is jouw missie?

We are looking for a student that can operate as a shifteader for our lunch shifts in our Curryclub WOLF.

Inventory and Supply Management

  • Daily placement of VDZ orders to maintain optimal stock levels.
  • Daily receiving and organizing of supplier deliveries: verifying item accuracy, ensuring FIFO (First In, First Out) practices.
  • Daily defrosting of items for upcoming shifts, ensuring proper labelling with defrost dates.

Food Safety & Hygiene Compliance

  • Daily completion of HCPP (HACCP) documentation, including:
  • Reheat and holding temperature logs
  • Supplier delivery temperature checks
  • Cleaning tasks
  • Waste management
  • Hourly registration
  • Daily temperature control of hot-holding equipment and fridges (upon arrival and before closing).
  • Weekly deep cleaning of BBQ equipment.

Operational Excellence

  • Execution and supervision of mise en place and ensuring full preparation for service.
  • Initiating and overseeing proper start-up of service equipment (hot pans, bain-maries, fryers, hotplates, panini grills, BBQ) within correct timelines.
  • Restocking fridges, toppings, sauces, and ensuring all service stations are ready.
  • Constant monitoring of food quality throughout service – taste, smell, temperature, presentation.
  • Hygiene protocols and best practices
  • Workplace cleanliness
  • Safe food handling and portioning
graduate

Wie zoeken we?

  • !Minimum 1Y of kitchen experience!
  • Experience with handling fryer (and BBQ) is a plus
  • Hard working
  • Clean and organized
  • Team player
  • Available fro LUNCH shift: at least 2 days a week (MONDAY to FRIDAY) from 10am - 4pm
  • Kitchen experience
  • At least 100 student hours left for 2025
speak

Wat bieden we aan?

  • High energetic & dynamic workplace.
  • Cool, young team & hip working environment
  • Hourly wage paid according to age & experience.
  • Flexible working hours.
  • Delicious food & drinks.
Werken bij Mission Masala & Bombay BBQ - HR foto
Jobmogelijkheden bij Mission Masala & Bombay BBQ
Mission Masala & Bombay BBQ - HR foto

Samengevat

Godefriduskaai 30, Antwerp

Avond, Week, Weekend

Over Mission Masala & Bombay BBQ

Mission Masala brings authentic Indian flavors with a modern twist. Not your typical Indian! The Mission experience takes you to the streets of India, with a splash of colour & chaos, giving you a glimpse of the warm hustle & bustle that inspired our journey. We believe in Indian hospitality and good vibes. What began as a single food truck back in 2015 has now grown into restaurants, Curry Club take away & delivery, catering and...

Ontdek het bedrijf

Heb je vragen over deze studentenjob?

Stel hier je vragen. Je vragen worden rechtstreeks naar de werkgever gestuurd, die zo snel mogelijk contact met je opneemt!

 Shiftleader - Curryclub Wolf  - studentenjob bij Mission Masala & Bombay BBQ
first-job

Wat is jouw missie?

We are looking for a student that can operate as a shifteader for our lunch shifts in our Curryclub WOLF.

Inventory and Supply Management

  • Daily placement of VDZ orders to maintain optimal stock levels.
  • Daily receiving and organizing of supplier deliveries: verifying item accuracy, ensuring FIFO (First In, First Out) practices.
  • Daily defrosting of items for upcoming shifts, ensuring proper labelling with defrost dates.

Food Safety & Hygiene Compliance

  • Daily completion of HCPP (HACCP) documentation, including:
  • Reheat and holding temperature logs
  • Supplier delivery temperature checks
  • Cleaning tasks
  • Waste management
  • Hourly registration
  • Daily temperature control of hot-holding equipment and fridges (upon arrival and before closing).
  • Weekly deep cleaning of BBQ equipment.

Operational Excellence

  • Execution and supervision of mise en place and ensuring full preparation for service.
  • Initiating and overseeing proper start-up of service equipment (hot pans, bain-maries, fryers, hotplates, panini grills, BBQ) within correct timelines.
  • Restocking fridges, toppings, sauces, and ensuring all service stations are ready.
  • Constant monitoring of food quality throughout service – taste, smell, temperature, presentation.
  • Hygiene protocols and best practices
  • Workplace cleanliness
  • Safe food handling and portioning
graduate

Wie zoeken we?

  • !Minimum 1Y of kitchen experience!
  • Experience with handling fryer (and BBQ) is a plus
  • Hard working
  • Clean and organized
  • Team player
  • Available fro LUNCH shift: at least 2 days a week (MONDAY to FRIDAY) from 10am - 4pm
  • Kitchen experience
  • At least 100 student hours left for 2025
speak

Wat bieden we aan?

  • High energetic & dynamic workplace.
  • Cool, young team & hip working environment
  • Hourly wage paid according to age & experience.
  • Flexible working hours.
  • Delicious food & drinks.
Werken bij Mission Masala & Bombay BBQ - HR foto
Jobmogelijkheden bij Mission Masala & Bombay BBQ
Carrières bij Mission Masala & Bombay BBQ - HR foto
Mission Masala & Bombay BBQ - HR foto
Vacatures bij Mission Masala & Bombay BBQ
Sluit je aan bij het team van Mission Masala & Bombay BBQ - HR foto

Heb je vragen over deze studentenjob?

Stel hier je vragen. Je vragen worden rechtstreeks naar de werkgever gestuurd, die zo snel mogelijk contact met je opneemt!

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